Have a super delicious dinner on the table in 15 minutes with this Asian ground turkey and rice bowl recipe! In this recipe, ground turkey is cooked with Asian ingredients like soy sauce, ginger, and rice wine vinegar and then instant white rice is used the 5 minute kind , and everything is cooked and ready to go in 15 minutes! We were both exhausted and the last thing on our minds was dinner. I took a quick nap while he watched Ben, and then when I woke with a grumbling tummy, I knew I need to make something for dinner that was quick. I whipped up these incredible Asian ground turkey and rice bowls, and start to finish, they took only 15 minutes!!!
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Asian Ground Turkey and Rice Bowls Recipe - Sweetphi
Low-carb, gluten-free and can easily be made paleo with a couple adjustments. Halfway through the week and a long weekend ahead. I am so excited! Our Labor Day weekend is packed full of fun plans and after the hours my husband has been working, having some fun is much needed. We had reservations to go there a few weeks ago, but had to cancel thanks to my stupid foot. I was in so much pain I doubt I would have been able to walk from the car to our table without crying. We figured it was about time to go to one.
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Asian Ground Turkey and Rice Bowls Recipe
I was most interested in coming up with a cheap, healthy, and fast version of this beloved dish that anyone can make. This might not be the case for everyone everywhere but I have come accustomed to grabbing for the ground turkey instead of beef. I try to keep my family away from refined sugars and try to stick with natural sweeteners if necessary. In this recipe my husband actually preferred the honey flavor over the brown sugar flavor! To start you will want to get your rice cooking, depending on your method or package instructions this will likely take longer than then it takes to cook the turkey, so get it started first.
This right here, friends! If there were tickets to the land of dinners that are zero fuss but level ten deliciousness, come together in under thirty minutes, and stay yummy for days in your fridge? Step two: brown turkey and pour in sauce. Freaky delicious? This one is especially useful if ground turkey is something you always keep around your house as a kitchen staple.